We love our pizza around here. Todd has found the perfect dough recipe for us that is super simple and quick! What's for dinner tonight? Pizza!
1C warm water
1 Tbsp sugar
2 1/4 tsp active dry yeast
3 Tbsp olive oil
1 tsp salt
2 1/2 cups flour
4 Tbsp italian seasoning (optional – we added this to the recipe)
Mix warm water with yeast, then add the rest of the ingredients.
Let sit for 10 minutes
Spread onto a floured pizza stone or pan and let rise to desired thickness.
Bake at 425 for 15-20 minutes.
This recipe with all the toppings is less than $2/50 a pizza. As we always say, "Pizza Hut cant do it any better!"